The Review: Blue Plate Oysterette
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Gordon Ramsay of "Hell's Kitchen" fame is in charge of all food and beverage at the newly redesigned Bel Age Hotel (renamed the London), and British interior designer David Collins' firm (responsible for Claridge's Hotel and the Blue Bar at the Berkeley in London) will be making its L.A. debut with the restaurant-adjacent bar here.
But the real action will be at the Mews, the small (under 100 capacity) separate bar opening up here by 2010. If you can wait that long, that is. In the meantime, check the rooftop scene.
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While in LA i stayed at the London West for 4 days and 3 nights Best showers and bathtubs EVER!!! The tubs are big enough for at least 3 ppl, I was...
I stayed for three nights in a Crown Suite. The hotel is visually appealing and has, in my opinion, the best restaurant in Los Angeles. The surrounding...
Huge room with a friendly staff. Pinky and I loved our room and the rooftop pool. Each morning the staff sets up exercise equipment on the roof. Sitting...
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The local indie heroes will perform an early set geared...