New Year's Eve dining guide
Picks by Jessica-Gelt
Know something we don't?
AT Rustic Canyon, September's menu brings golf ball-sized arancinearancine fried to a deep gold. The trio of rice balls sits in a coral red heirloom...
Rustic Canyon seems to have struck a nerve with Santa Monica restaurant goers. It's not trendy. No big-name designer or flotilla of votive lights is involved. The bar doesn't make pretty tinted cocktails or serve $600 bottles of tequila. No paparazzi are hanging round the door. And yet, there's such a need for a place where you can have a good meal, check in with friends and feel like a regular that the place is packed most nights.
Chef Evan Funke and creative pastry chef Zoe Nathan work together to bring the freshest possible options to the table.
Picks by Jessica-Gelt
Picks by ToddMartens
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We've wanted to go here for a ling time and were not disappointed. Beautiful atmosphere with nice lighting and very well thought out music playlist. We had...
Two words: Niman Burger I felt compelled to try this place after seeing a facebook link on my friends profile highlighting this burger under what was in my...
We ate here halloween night. We had a perfect dining experience. A truly 5 star meal. Each dish was perfectly executed. Sevice was excellent. Here is what...
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