Cook's Double Dutch

This small and festive dining room connected to Jennie Cook’s catering business is convenient to the Kirk Douglas Theater and serves innovative home-style cooking at lunch and a once-a-month sustainable, vegan five-course supper club. The sweet potato fries are particularly addictive; brisket and turkey meatloaf undeniably comforting, and vegan alternatives like tempe bacon and chickenless chicken are much appreciated . The menu changes quarterly, and be sure to check the website for special events like occasional canning sessions of farmer’s market produce.