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Picks by Elina-Shatkin
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The classic tradition of French baking lives on at Breadbar. Melded with a contemporary American sensibility, the savory and aromatic creations the restaurant’s talented bakers slide out of their ovens are a treat for the both the taste buds and the eyes. As visual as they are delicious, Breadbar’s menu items invariably come with some form of its signature baked goods, whether it’s the Tour De France baguette that accompanies the beef brisket or the curried Breadbar croutons that top the Caesar salad. Although the menu items are simple and classic in character (soups, sandwiches, salads), there’s something a little different about all the items on the menu, including the garlic ginger fries that come with the delectable little sliders ($6 each or three for $17) or the Breadbar hot dog. Eat in or take a loaf to go. And don’t forget to sample the luscious molten chocolate cake or the bread pudding.
Picks by Elina-Shatkin
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I did not like the place: pastries were not fresh, coffee was not good and the service was even worst. Next.
How very convenient to be seated directly across from the double hung kitchen doors. This allowed me to witness all the grab-assing going on amongst the...
Came here about four times while I was in town on business because it was the only place near my hotel that opened for breakfast before 7:30am. I usually...
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Go ice skating at this hotel's newly constructed skating rink...
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