Mimosa

Parking: Valet
Catering, Take Out Cozy, Laid Back Casual Bistro Quiet Outdoor Seating

You can count on one hand the number of French chefs cooking French food in French restaurants here in the City of Angels — where once, in 1860, 600 of the 5,000 inhabitants were French. Jean Francois Meteigner comes to mind, bien sûr; he'll be celebrating the 12th anniversary of his well-loved Century City French haven La Cachette next month. And there's Christophe Emé, the former L'Orangerie chef who's made a splash at Ortolan. But these are, for those of us without expense accounts, special-occasion spots. Wouldn't it be swell if there were a French spot for the rest of us?

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