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Il Paradiso’s golden dining room shines with pride and overflows with tempting scents. An eclectic, universal cuisine is served family-style at this Valley restaurant, which also features live music and dancing. With a separate kosher kitchen that is evaluated and supervised by a Rabbi, Il Paradiso caters to a multicultural crowd. Most entrees are priced in the mid-$20’s, such as grilled scallops and crawfish salad. A $39 goose liver is offered, as well. Prepare to eat like a king (or queen) and dance the night away, but remember: Il Paradiso is only open on Fridays, Saturdays and Sundays.
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