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After months of delays, the downtown outpost of wine bar BottleRock officially opens on May 15, 2009. Only a stone's throw from recently opened Corkbar in South Park, this incarnation of Fred Hakim's popular wine bar expands on the space and the menu of the Culver City original. The downtown BottleRock's dinner menu still features cheese, charcuterie and roasted veggies, but otherwise there's little overlap between the two locations. Executive chef Jared Levy (Providence, Blue Velvet), who oversees the menu for both, will actually be in the kitchen of the downtown venue cooking up small plates of green curry mussels, seared scallops with lamb sweetbreads, pork belly risotto, roasted bone marrow, fava and pistachio falafel and potato gnocchi, to name a few. Prices as well as the lunch menu haven't yet been finalized. 05/11/09
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What an improvement from the Culver City location; roomy, modern, and plenty of seeting. The food is awesome, and the beer selection is divine. I tried the...
The drinks are great and generously priced, but the food is so so. I recommend getting their chocolates with a nice glass of wine. Great customer service!...
Came here for a birthday lunch and had their $8 sandwiches. I ordered the Reuben and split with a coworker who ordered the Italian. The sandwiches came with...
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